Formulated with shea butter,
glistinŽ and pumpkin extract. Designed to provide intense hydration to
sensitive and irritated skin while retaining moisture. Restores the
skin's natural balance and provides protection to the environmental
factors.
- soothes and softens skin
- provides intense hydration and retains moisture
- gluten and fragrance free
- repairs and protects skin cells from damage
Dr. Brandt recommends: After cleansing with Anti-irritant Comforting Cleanser, apply liberally to face and neck.
- for maximum effect, apply moisturizers on damp skin drink at least 6 glasses of water per day to boost hydration from the inside out reduce exposure to dry and low humidity environments
Key Ingredients:
* Shea butter - derived from Shea nuts to help to retain moisture and to reduce the appearance of deep lines. * Pumpkin seed extract - anti-irritant that prevents skin irritation. * Glistin - di-peptide that repairs and protects skin cells from damage.
Full ingredient list WATER (AQUA), CYCLOPENTASILOXANE, GLYCERYL STEARATE CITRATE, TRIHEPTANOIN, TRICAPRYLIN, BUTYLENE GLYCOL DICAPRYLATE/DICAPRATE, BUTYROSPERMUM PARKII (SHEA BUTTER), CAPRYLYL TRIMETHICONE, POLYGLYCERYL-3 STEARATE, GLYCINE SOJA (SOYBEAN) GERM EXTRACT, CETYL PALMITATE, GLUTAMYLAMIDOETHYL INDOLE, SEA WATER (MARIS AQUA), CUCURBITA PEPO (PUMPKIN) SEED EXTRACT, LECITHIN, PHENOXYETHANOL, AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER, PANTHENOL, C12-16 ALCOHOLS, PALMITIC ACID, SODIUM ACRYLATES COPOLYMER, BISABOLOL, POLYGLYCERYL-10 STEARATE, HYDROGENATED POLYISOBUTENE, ALLANTOIN, SODIUM CITRATE, METHYLPARABEN, PHOSPHOLIPIDS, GLYCERIN, TOCOPHEROL, SODIUM PHYTATE, BUTYLENE GLYCOL, SODIUM STYRENE/ACRYLATES COPOLYMER, ETHYLPARABEN, BUTYLPARABEN, SODIUM HYALURONATE, CANANGA ODORATA FLOWER OIL, CITRIC ACID, HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, PROPYLPARABEN, ISOBUTYLPARABEN, CAMELLIA SINENSIS LEAF EXTRACT, CAMELLIA OLEIFERA LEAF EXTRACT, SORBITOL, ALGINIC ACID, LAMINARIA DIGITATA EXTRACT, DIATOMACEOUS EARTH (SOLUM DIATOMEAE), DISODIUM EDTA
see glossary of ingredients
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